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Dill Pickle Dip

Writer's picture: WheatWheat

If there is dill pickle involved, you know it's going to be good and this delicious dip is no exception! Fresh dill, bacon, and chopped pickle make this dip a watch party staple and will make any Southern soul happy!


Ingredients:

1 Block Cream Cheese

2 Cups Plain Greek Yogurt

1 TBSP Lemon Juice

1/2 Cup Pickle Juice

1 Cup Chopped Dill Pickle

1/2 Cup Bacon Crumbles

2 TBSP Chopped Fresh Dill

3-5 Green Onion Whites Chopped

1 TBSP Onion Powder

1 TSP Salt (or more to liking)


Instructions:

Blend cream cheese and yogurt until smooth. Add in the remaining ingredients and mix well. Store in the refrigerator for at least 2 hours. Top with fresh dill, dill pickle slices and serve in your favorite bowl. Potato chips, pretzels, or crackers are a perfect pairing for this dip!


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